A tailwater is a section of river located downstream of a dam. Because dams control the flow of water, they create consistent conditions for the trout that live below. This stability in temperature ...

We take a look at some results of FWP's efforts to study fish in the Ruby, Beaverhead, and Big Hole rivers. These ambitious ...

Jerry Kroeger will be the first of three speakers to present on the rich natural history of the St. Lawrence River this spring.

A series of new river gauges providing real-time water levels went online just days before Helene and is credited with saving ...

Barbecues were briefly paused at a house in Australia after the owners found a lengthy python curled up in their grill. According to a Jan. 23 Facebook post from Sunshine Coast Snake Catchers 24/7, ...

Paris, Tenn.–Ice fishing, anyone? With our below freezing temperatures, the trout pond at the Eiffel Tower Park Extended is totally iced over. Last week, the TWRA and the Paris Parks and Recreation ...

I also make a point to size down on my fly rig when I trout fish in the winter. If I normally fish a river with 4X tippet, I’ll usually drop down to 5X. I think the light and shadow contrast on ...

To achieve suppression goals IDFG used boat electrofishing to capture and remove RBT from the SFSR in 2021 through 2023. Boat electrofishing occurred while RBT were spawning in the mainstem SFSR ...

Partly cloudy with a high of 37 °F (2.8 °C). Winds ENE at 6 mph (9.7 kph). Night - Cloudy. Winds variable at 6 mph (9.7 kph). The overnight low will be 24 °F (-4.4 °C). Partly cloudy today ...

Researchers have long known there was some kind of aquifer in the Cascade Mountains that feeds rivers like the McKenzie and the ... depth profiles essentially to map out where the water is.

In winter, freestone streams will also get cold faster than other types of trout streams and stay frosty longer, making them prone to icing and making off-season fishing very challenging (if not ...

Fish and chips is a classic UK dish, and there’s nothing better than ordering a portion, doused in vinegar and sprinkled with salt, to enjoy at the seaside. But it seems you don’t have to ...