Throw together a 30-minute dinner with orecchiette pasta, crisp-tender asparagus, and meaty sweet or spicy Italian sausage. Top it off with cheese, and dig in!

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Several Silver Spring and Takoma Park restaurants will offer special Valentine's Day menus on February 14, with some ...

Cook the pasta according to directions and microwave the peas in water ... Cook and stir until cheese is melted. Add lemon juice, zest, salt, and pepper, and stir until incorporated.

Once you try it, you’ll see why it’s a low-carb favorite that doesn’t compromise on comfort. Asparagus Pasta Tagliatelle. Photo credit: Low Carb – No Carb. For a fresh spin on a pasta classic, ...

Around March, spring asparagus starts popping up at farmers' markets and grocery stores alike. In April and May, during the vegetable's peak, you might even find yourself with a surplus of it in your ...

Pasta Primavera Recipe . What’s In Skillet Pasta Primavera? Made with bow tie pasta (the most underused shape, in my opinion), plus leeks, asparagus, green peas, and cherry toma ...

Asparagus growers have criticised the major supermarkets over pricing practices they believe are making the industry unviable. Cowra grower Ed Fagan says asparagus sold below $2.50 a bunch means ...

Lunch breaks don’t get more stress-free than this. Get the Recipe: Italian Low Carb Pasta Marinara Asparagus Pasta Tagliatelle. Photo credit: Low Carb – No Carb. If fresh and filling are your ...

Americans love pasta. Per the National Pasta Association, we consume 5.95 billion pounds of it per year, with the average American enjoying about 20 pounds annually. Is that too much? Too little?