Wageningen researchers have discovered that a vital plant protein originated more than 600 million years ago, long before the ...

As a vegan of 13 years, Christina Soteriou, a chef and recipe developer based in London, has learned how to add plant-based ...

Cyanobacteria began contributing oxygen to Earth's mostly noxious atmosphere more than 2 billion years ago. The photosystem ...

While many turn to animal products for their protein intake, there are plenty of plant-based options that offer just as much—if not more—nutrition. Hemp Hearts – These tiny seeds pack 10g of ...

Insulin resistance affects more people than we think, and can be a precursor to type 2 diabetes. Fortunately, insulin ...

are the most widely consumed legumes worldwide. They are highly nutritious plant foods rich in protein, fiber, vitamins, and minerals. The Recommended Dietary Allowance for adults is 0.8 grams of ...

"We have already sent applications to all relevant ministries related to LDC graduation, requesting a deferment of at least 10 to 12 years," said Mohammad Shafiqur Rahman, president of the IPPS.

certain vegetables boast a high-protein content. Incorporating plant-based protein, which is low in saturated fat, into your diet can help you meet your protein needs while fueling your body with ...