Make your Maha Shivratri fasting flavorful and fulfilling with these easy and delicious vrat recipes. Enjoy traditional ...

A new Indian restaurant that celebrates the cuisine of Indian coastal state Kerala has opened in New York City. Find out who ...

To make your breakfast healthier, try adding vegetables to your khichdi. Carrots, peas, beans, and cauliflower are excellent ...

The menu was created by a chef with romance in his heart. That's why you have the option of Beef Wellington, one of the most ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

It specializes in trendy Indian street food, such as samosas, pani puri wheat flour puffs and chaat dishes with colorful ...

Jaipur: When an economist of Abhijit Banerjee's repute talks about food, there is food for thought for everybody, ...

Golden, crispy pockets filled with spiced potatoes and peas, served with tangy chutney – a snack that never disappoints!

This nutrient-rich, one-pot meal is quick and easy, with basmati rice, beans, potatoes, cabbage, peas, tomatoes, and spices ...

A rich mutton or chicken curry cooked with tomatoes, onions, and spices, topped with crispy potato straws (sali) for a delightful crunch.

Soak them together for 15 minutes. Step 2: Prepare the Khichdi Heat ghee in a pressure cooker or deep pan, crackle cumin seeds, and sauté minced garlic until golden. Add chopped tomato ...

Khichdi, India's ultimate comfort food, traditionally pairs rice with lentils. But with health consciousness on the rise, buckwheat khichdi is the new nutritious superstar. This article explores ...