Butter and flour two 9-inch round cake pans (or use nonstick baking spray ... and mix until they are well blended. Mix in the jam. At this point it will look like blackberry soup.

It’s a jam-filled sponge coated with buttercream ... If you would like to cover the cake with ready-to-roll fondant icing, dust a work surface with cornflour. Knead a dash of food colouring ...

A swiss roll is a type of a sponge cake roll. It originated in Central Europe and not Switzerland as the name suggests. A thin sponge cake spread with icing and jam, rolled up in circular slices. Bake ...

Set aside to cool. Divide dough in half and place one half in freezer. Roll out other half on a lightly floured work surface to roughly the size of your baking tray. Gently press dough into tray ...

The soft, spongy cake is carefully rolled around a layer of sweet whipped cream or jam for a delightful treat. Get the Recipe ...

How To Cake It Yolanda Gampp shows how to make all your favorite sushi rolls out of sweets! Each of these rolls are made of sweet chocolate jelly roll sponge cake and iced with ginger jam infused ...

About Banana & Jam Cake Recipe: spoonful of mixed fruit jam gives the usual banana cake a creative twist. A tea-treat made with healthy substitutes like whole wheat flour, olive oil and brown sugar.