Discover the authentic recipe for Chakarai Pongal, a sweet and buttery South Indian dish perfect for Makar Sankranti. Serves ...

Try these quick, easy, and guilt-free jaggery desserts to satisfy your sweet tooth without derailing your fitness goals. Nolen gurer shrikhand is made with rich and flavorful date palm jaggery ...

Gur panjiri is made with whole wheat flour, jaggery and ghee. It is mostly made during winters in the northern Indian states. Made using jaggery and sesame seeds, til gud ladoo is a popular dish ...

Here we have a delicious dessert recipe of jowar dhani. This dessert is made up of sorghum (jowar dhani), ghee, jaggery, ...

Like all Indian festivals, food and sweets have a special role. Jaggery Halwa is a splendid idea for a dessert for Makar Sankranti. Do you know what's the best part? It can be made in the ...

About Gud Ka Halwa Recipe: Indian dessert made with semolina, jaggery and loads of nuts. This halwa is perfect to ward off cold and cough blues. Halwa is a quintessential Indian dessert that nobody ...

Sugar is very unhealthy for health. So if you are on the fence about letting go of your desserts and quitting sugar ...

Jaggery can be found in most supermarkets with a good Asian section. The darker the colour, the stronger the flavour. Jaggery from the date palm tree is a winter specialty and quite rare.

Nolen gur aka date plam jaggery lends a deep, caramel-like flavour to the desserts it is added to. No longer stuck in tradition, here's some ways to use gur In the heart of a Bengali winter ...

This must-have dessert combines the earthy sweetness of jaggery with the rich flavours of ghee and semolina, topped with crunchy almonds, making it an ideal snack for festive celebrations.