Scratch Distillery has had an exceptional showing at this year’s SIP Northwest Spirits Competition, bringing home a total of ...

Long live the cocktail weenie. If you're a fan of the diminutive dogs, you should start upgrading your wiener eating ...

If you're a coffee lover looking for something new to sip on, try these four browned butter bourbon-inspired coffee cocktails ...

"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

The Reba McEntire cocktail was created at Portland, Oregon restaurant G-Love by beverage director Quintin Scalfaro. This tropical riff on a classic Boulevardier combines American single malt whiskey, ...

Restaurants and bars including elNico in Brooklyn, Philadelphia's Almanac and Sassetta at The Joule in Dallas have curated ...

Big Easy Spirits Company (BESCO) has officially launched its flagship product, Big Easy Whiskey, in New Orleans. This ...

Fat-washing involves infusing a spirit with fats or oils, adding texture and flavor to a drink. With tips from bartenders ...

Strain over a large cube into a salt-rimmed rocks glass. No garnish. Jalapeno-infused blanco tequila: This is among the easiest infusions you can do: Buy jalapeños, slice them, and put them in ...

Sparkling water is regular water that has carbon dioxide gas added to it. To achieve this, pressure is applied to the water while infusing it with carbon dioxide gas. This creates the bubbles and ...

While Mamajuana is usually made by infusing rum and wine with barks and spices, Papa Juan is made by taking Strivers’ unaged single malt whiskey and infusing it with a family recipe of all-natural ...