Sambar is a South Indian classic that pairs perfectly with idli, vada, dosa, and uttapam. It's a comforting dish many of us love. Here's a simple, restaurant-style sambar recipe that you can make in ...
KUALA LUMPUR, Jan 17 — Malaysia has officially gazetted 117 foods as national heritage in the 2025 Declaration of Heritage Objects, as announced by Heritage Commissioner Mohamad Muda Bahadin on ...
Sambar is an integral part of South Indian cuisine, but which South Indian state can truly claim sambar as its own, Tamil Nadu, Kerala, Karnataka, or Andhra Pradesh? While each region may assert its ...
The National Heritage Department has officially gazetted 117 foods as national heritage under its Declaration of Heritage Objects 2025 This year's list is significantly larger than last year's, which ...
KUALA LUMPUR, Jan 17 — Malaysia has officially gazetted 117 foods as national heritage in the 2025 Declaration of Heritage Objects, as announced by Heritage Commissioner Mohamad Muda Bahadin on ...
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