Jarred marinara sauce is your ticket to shortcut vodka sauce and more options. Try these easy and clever recipes that ...

Serve these ricotta meatballs over pasta ... adding water or broth if the sauce has thickened. Ricotta Meatballs with Tomato Sauce are tender, flavorful, and incredibly creamy thanks to the ...

1. Bring a large pan of salted water to the boil for the spaghetti. 2. To make the meatballs, squeeze out the sausage meat ...

On this week’s Farm-to-Fork Friday, KCRA 3’s Lisa Gonzales takes us to the relatively new Little Morocco Cafe in downtown Sacramento.

For more information on Made in Oklahoma Coalition members, including where to purchase MIO products: miocoalition.com.

Heat some vegetable oil in a large frying pan or casserole (Dutch oven) and fry the onion and carrot over medium heat with a ...

Cabbage Rolls with Sauerkraut Leaves, Beef and Rice in a Tomato Sauce Serves 6-8 Ingredients ... minutes for the leaves to caramelize on top. Serve with mashed potatoes or some bread.

tossing often, until evenly coated in sauce and an instant-read thermometer inserted in center of meatball registers 160°F, about 3 minutes. Transfer meatballs and sauce to a serving bowl; serve hot.

It's a dish made with a kind of thick spaghetti (bucatini's long strands are hollow), spicy tomato sauce ... Divide the pasta and sauce among 4 shallow bowls. Serve with extra cheese.

Sweet-scented namoura — syrup-soaked semolina cake — comes together in a snap and only gets better as it sits.