There are many different types of brownies out there, and all of them have their own strengths and weaknesses. Here's a ...

I know brownies are highly subjective. When I published my first cookbook, I spent a lot of time trying to get the brownie ...

The best way to make your brownies extra fudgy is to add more chocolate to your mix. If your brownies are always coming out of the oven dry, cakey, not sweet enough or stiff then you can turn it ...

Beetroot adds a dense, moist texture to these easy brownies. Serve as a pud with cream or ice cream or on their own at teatime. Make sure you ... Put the chocolate and butter in a heatproof ...

making it ideal for those hectic days when you need a sweet fix. It makes “two generous squares or four more modest rectangles” and can be prepared from scratch in as little as 20 minutes.

Grab some delicious Super Bowl desserts including brownies, cookies, cupcakes. These treats are just what you need to make ...

Grease foil with cooking spray. In a small pot over medium heat, melt butter. Remove from heat, add chocolate, and stir with a rubber spatula until melted and smooth. Stir in vanilla, espresso ...

Transfer to the fridge to set while you make the brownie. To make the brownie, put the dark and milk chocolate into a large, heatproof mixing bowl and set aside. Put the butter into a large ...