A PB&J on sourdough, buttered, then grilled golden brown. It's light and soft, crunchy and gooey. So hot it almost makes you want to burn your tongue.
A grilled PB&J can make for a very appealing treat; even a leftover one might tempt your taste buds. The biggest benefit of ...
Some people swear by a waffle iron grilled PB&J. Pretty much any sandwich that can go into a panini press can be waffled — ...