A lovely summer salad bursting with the vibrant colours and flavours of cherry tomatoes, corn, red onions, olives and fresh lettuce. Dress it up with a lemony vinaigrette made with canola oil.

We are pairing the hearty lettuce with grilled corn for more caramelized flavor, a nutty taste, and a crisp, crunchy texture.

This vibrant Grilled Steak and Corn Salad with Gorgonzola is the ultimate dish for those who love bold flavors and fresh ingredients. It's a perfect choice for warm-weather dining, combining juicy ...

Grill the corn, turning every 5 to 6 minutes ... Season to taste with salt and pepper, and serve. Recipe courtesy of Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner by Giada ...