Combine sugar snap peas, olive oil, and sea salt, then roast at 400 degrees Fahrenheit for 15-20 minutes until tender-crisp.

Tagaytay remains the destination of choice for a quick change of scene for us here in Manila. But its popularity, due to its ...

There are three constants in my kitchen: a chef’s knife, an endless supply of garlic, and this dead-simple broccoli recipe ...

Ina Garten's outrageous garlic bread lives up to its name. The delicious recipe includes a whole head of garlic, Parmesan ...