Green cardamom is the third most expensive spice in the world, after saffron and vanilla. Just 100 grams of the spice can cost about $9. That's about $90 for a kilogram. But getting that little ...

Ongoing climate crisis in Idukki's cardamom-producing areas threatens farmers, prompting early irrigation and protective ...

Cardamom comes in two main varieties: Elettaria (green cardamom) and Amomum (black cardamom). Green cardamom, which grows in South India, Sri Lanka, and Guatemala, is smaller but intensely fragrant.

Green cardamom is available both as whole pods and ground. You might also see some cardamom marketed as "white," which is actually green cardamom that has been bleached for use in light-colored ...

Add 1 cup of milk (or adjust for preferred creaminess) and bring it to a gentle boil. Stir in 1-2 teaspoons of sugar (or as ...

This aromatic Sindhi dish, transforms humble cauliflower into a fragrant delight with the warmth of green cardamom and black pepper. Perfect as a side dish with phulkas along with dal, fish or meat.

Cut cheesecloth 8cm x 8cm, lay it flat on the table and place green cardamom, bay leaf and black cardamom in the center, tie the opposite corners of the squared cheesecloth into a knot. It will form a ...