If anything, it's garam masala that takes that role, but it's not really the same. Ultimately, curry powder is a product of British colonialism. It was created in the 1800s when the Brits had ...

Garam masala is a blend of ground spices used extensively in Indian cuisine. It's sometimes used on its own, but it can be mixed with other seasonings as well.The word masala simply means "spices," ...

The fried chicken is cooked in tantalizing flavours of soy sauce, garlic and garam masala to give this hot and crispy chicken snack. Soak chicken in buttermilk for 4 hours. Drain the chicken and ...