Lay the squares over a minimum 4 inch high glass or cup and place on a baking sheet. Repeat with remaining phyllo dough to make 4 shells. Place in a preheated 350 degree oven and cook for 8 to 10 ...
Ta-da. What’ll it be: a bouquet of phyllo dough rosettes or long-stem roses? There’s only one right answer, if you ask me. The toppers are brushed with butter and sprinkled with Parmesan ...
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