Abstaining from meat is common practice for Catholics during the Lenten season. While it’s only required on Fridays, some ...

Fish is one of the easiest proteins to cook, and it always delivers on flavor. Whether you like it grilled, baked, crispy, or ...

We’ve found that the best way to jazz up your healthy meals is to add fun, colorful side dishes with lots of flavor and good ...

This historic city center perched alongside the shoreline of the Caloosahatchee River is one of Florida’s most exciting and ...

Nestled in Ellendale, Delaware, Southern Grille is a culinary time machine. This unassuming eatery serves up nostalgia with a ...

This is the kind of place that makes you feel like you’ve stepped into a Norman Rockwell painting, but with better pie.

Chefs Carla Hall and Andrew Zimmern make recipes they're serving in New Orleans. Football and food go hand in hand, especially during the Super Bowl, and one tried and true philanthropic tradition ...

The trend began after TikTok user Sienna Sweets, from Melbourne, Australia, shared a recipe for Oreo sushi causing ... 15 hash brows, 15 fried eggs, 15 slices of black pudding, 15 slices of ...

Among the eight standards, include a requirement for trusts to offer hot food 24/7 and letting patients choose their dinner from bed. More vegetable and fish dishes must also be made available.

Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining ...