These Sourdough Chocolate Chip Muffins are quick and easy to make with sourdough discard. Enjoy them fresh out of the oven or ...

Photo credit: One Hot Oven. You won’t want to miss out on these Gingerbread ... tasty Air Fryer Cornbread Muffins for a delightful breakfast option. They’re fresh and flavorful, perfect ...

If you prepare the dry ingredients the night before, you can easily whip up a fresh batch first thing. Preheat the oven to 180C ... into the middle of the muffins comes out clean.

Pre-heat your oven to 375 (F). Line your muffin tin with paper cups. Mix together the flour, sugar, baking powder, baking soda, cinnamon and salt in a large bowl and then set aside. Whisk together ...

These vegan blueberry muffins are also stuffed with lemon and ... Or glaze with an easy icing for afternoon tea. Preheat the oven to 200C/180C Fan/Gas 6 and grease a 10–12-hole muffin tin.

Fresh ginger is great in baking. Most of us can make muffins with our eyes closed, so it’s an opportunity to add a flavour or two to add some surprise. I am a feijoa lover, but try these with ...