Home cooks are realizing that they can make their own flavored salts, and some of these recipes promise to elevate even everyday dishes. Before you get started though, there are some key tips to ...

These classic Portuguese recipes feature beloved dishes like bacalhau, cataplana, and lots of linguiça, rice, and seafood.

Experts say to limit your salt to just one teaspoon a day, because too much is bad for blood pressure. So cut back with these tasty substitutes. Garlic kicks up the flavor of pasta, sauteed ...

What types of salt do you use for cooking? Kosher, table, sea salt? What are the differences? Find out with my quick salt guide!

I tried 'Depression cake,' a vintage recipe from the Great Depression with ... Only one had the flavor and texture I was looking for. I ate every frozen appetizer I could find at Trader Joe ...