From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Sushi is much more than food; it is a centuries-old tradition that balances taste, texture and presentation with almost ...

When added to dishes like fried rice, a dash of fish sauce can bring to the table an unparalleled depth of flavor that you can't replicate with salt or even soy sauce. Fish sauce works so well in ...

Whether you fancy a new dish or just want to feel more confident in your fish cooking, follow our tips, tricks and recipes ...

Run, don’t walk…the perfect blend of freshness and crunch all within one bowl is right here in this crispy rice chicken salad ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Cook the diced Chinese sausage in the wok with the scallions and garlic. Once it's crispy, add in the rice. Andy says to stir in the rice, but also press down as you go so that you break up the clumps ...

Chinese, Mexican, Middle Eastern and other restaurants serve whole fish in their own styles. Here are five places to check out.

My five favorite Asian seasoning sauces make everything taste great. Here are the ones I use and how to use them.

A five-star recipe from the chef Rio Irie yields spicy chicken wings that are funky and salty, sweet and sticky.

In spite of the controversy in 2023, the restaurant run by a Malay couple in Sri Petaling remains a beloved spot for locals.

The whole, grilled fish, which costs about $28, is served with rice pilaf and a mixed green ... and each is available either steamed with soy sauce, ginger and scallions or fried and served ...