A critical care doctor has taken to TikTok to share the benefits of eating fish, and why some women should be consuming more ...

Scombroid is the most common foodborne illness from seafood. Scombroid happens if the fish is not stored at a cold enough ...

A federal judge has ordered the Trump administration to assess what steps are needed to reduce widespread harms some of the ...

By coincidence, a research ship pulled up to Los Angeles as the deadly wildfires were burning thousands of homes, incinerating plastic, paint, asbestos and car batteries.

Ciguatera fish poisoning is the world's most frequently reported seafood-borne illness. It poses a serious health risk to tropical coastal communities, with some of the highest rates reported in ...

Known to science as cyanoHABs (cyanobacterial harmful algal blooms), the scums are harmful to livestock, wildlife, pets, people and aquatic organisms like fish. Toxins make untreated water unsafe ...

This winter's deaths come nearly six months after a mysteriously ailment linked to toxic algae killed more than 50 endangered ...

Allan Rarai receives funding from the Association of the Commonwealth Universities through the Ocean Country Partnership Programme research grant. Meg Parsons does not work for, consult, own ...