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Eating at least two servings of yogurt a week may help protect you from cancer in a particular part of the colon.

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Researchers found people who ate two or more servings of yogurt a week had lower rates of proximal colon cancer that were positive for Bifidobacterium, according to the study published Wednesday in ...

Mass General Brigham researchers have found that eating yogurt over time can help protect against colon cancer: ‘The ...

According to researchers at MGB, those who have two or more servings of yogurt weekly tend to have a reduced risk of one type ...