The Tikin Xic taco features achiote-marinated grilled fish ... “Tikin Xic” means “dried fish” or “dried fish with fins” in the Yucatecan Mayan language. It refers to a traditional ...

Ingredients 8 to 10 pounds of pork shoulder 6 guajillo chiles 3 Ancho peppers 3 chipotle peppers (dried or in adobo can) 2 pasilla peppers 3.5oz Achiote paste 2 bay leaves 1 1/2 tbsp Mexican oregano ...

Mexican kitchen: Various chili powders like ancho or chipotle (or dried whole chilis,) achiote, anise, cloves, cumin, cinnamon, and vanilla. Autumn latte lover: Mix ground cinnamon, nutmeg ...

Push open the door to La Casa del Taco and the first thing that hits you isn’t the decor – it’s the aroma, that magnificent ...

Sometimes the most extraordinary culinary experiences hide in the most ordinary places – like a small, unassuming building on ...

The percentage of pork relative to pork fat is about 80:20, with chorizo air-dried and aged for one or ... more maroon than red thanks to the use of achiote along with paprika and guajillo peppers ...

Creamy Tuscan Chicken is a rich, flavorful dish that combines tender chicken with a creamy sun-dried tomato sauce ... Pollo Pibil is a flavorful Mexican dish where chicken is marinated in achiote ...

While the recipe is a closely guarded secret, the fish comes out bright red, possibly seasoned with chiles or achiote paste. Run by the Robledo ... oil-based salsa made with dried chiles. Bring cash.

These meatballs made of beef, rice, and split peas are stuffed with dried fruit and braised in a flavorful tomato sauce—a hearty, satisfying labor of love. A sleeper hit from Bon Appetit’s ...