In the Instagram video, Nicolle Laviolette, a digital creator known for sharing simple ideas that elevate dinner parties, ...

deep-fried skewers of anything the chef desires, served with a vat of inky dipping sauce. Then we have Japanese classics of udon Carbonaras and glistening sashimi. But what we came for are the clever ...

Deep-fried Camembert was a 1970s favorite, blending indulgence and simplicity in one gooey bite. Typically paired with a tart cranberry sauce, this golden, crispy starter was a decadent crowd ...

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The deep-fried panko crumbed camembert is a must-order, as are the mushroom udon noodles. Sitting pretty above West Village, overlooking the greenery-filled Common, Ippin Dining comes to us from the ...

The food looks delicious. Slow Zoom Deep fried camembert cheese served with cranberry sauce close up Deep fried camembert cheese served with cranberry sauce close up view cranberry sauce dish stock ...

A natural place to start might be the crudité ($18), a deep bowl of silky hummus garnished ... gruyere and buttery camembert. Salads range from a simple spinach ($17) with mushroom and smoky ...

The three anchovy ‘alici’ dishes are must-eats – marinated, deep-fried, or with spaghetti – as is the sea ... Your three course meal should kick off with baked filo-wrapped Camembert, followed by ...

Start a French feast at Chez Maurice with some of that deep-fried camembert served with raspberry sauce, a few of those snails with garlic butter, and the scallops in mornay sauce baked with cheese.