About this recipe This creamy vegan vodka sauce pasta is the perfect combination of indulgence and simplicity. Ready in just ...

Store-bought vodka sauce is a great time-saver, but it can sometimes lack flavor. We interviewed several expert chefs to learn tips for upgrading it.

To start with, the quality of its ingredients really matters. The classic recipe calls for vodka, tomato juice, Worcestershire sauce, Tabasco, horseradish, lemon juice, pepper and celery salt, and ...

If you’re looking to make smarter choices while sipping, Gioffre said grain-free vodka is a top-tier pick, especially for those prioritizing their gut health. Take Ciroc or Chopin, for example.

Stir in heavy cream, miso, Dijon ... Cook, tossing constantly, until sauce evenly coats pasta, about 2 minutes, adding additional pasta cooking liquid, 1/4 cup at a time, as needed to thin ...

Jarred sauces from Carmine’s are currently available in Marinara, creamy Vodka, fresh Tomato-Basil, and spicy Fra Diavolo varieties at Carmine’s restaurant here in Vegas at The Forum Shops and at ...

Her 'better than Heinz' creamy tomato soup accompanied by homemade parmesan and honey croutons boasts a substantial 20g of protein per serving, ensuring you're fuelled until dinner. On TikTok ...

The sauce is so creamy and smooth without being heavy and overwhelming. Slowly roasting the tomato sauce in the oven added depth and complexity to the vodka sauce, which I actually loved even more ...

I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...

Pop one of these pasta bakes in the oven for a creamy and satisfying dinner ... Mexico. The rich tomato-chipotle sauce adds heat and creaminess to the dish. We took the best parts of chicken ...