I have a basic, time-tested recipe I’ve used for years that combines water, red lentils, salt, ground turmeric, and lime ...

Do you eat dahi-cheeni before going for an exam or an interview? This is common practise in several Indian households. It has both traditional and scientific value to it. Often, a small bowl of ...

Union Finance Minister Nirmala Sitharaman received Dahi-Cheeni from President Droupadi Murmu before presenting the Union Budget. This traditional practice is believed to improve mental focus ...

As part of tradition, President Murmu offered 'dahi-cheeni' (curd and sugar) to Ms Sitharaman, a customary gesture believed to bring "good luck". Accompanied by Minister of State for Finance ...

In a gesture steeped in Indian tradition, President Murmu offered Sitharaman 'dahi-cheeni' (curd and sugar), a symbol of good luck. Minister of State for Finance Pankaj Chaudhary was also present on ...

MANILA, Philippines — Agriculture Secretary Francisco Tiu Laurel Jr. said the National Price Coordinating Council (NPCC) has released a resolution recommending a rice emergency and the ...

The occasion was Pind ka Tadka, a week-long Punjabi food festival the hotel was ... from Punjab), the slow-cooked Dal Makhani (buttery lentil), and the flavor of meat rice. It wasn’t just the food ...

Indian nü-metal torchbearers Bloodywood is back with a new record Nu Dehli out March 21, and a very cooking-centric new single "Tadka". It's tough to write the rest of this article after having ...

Add soaked moong dal, rice, turmeric, salt ... Step 3: Prepare the Tadka Dahi •Whisk the yoghurt until smooth and set aside. •Heat ghee in a small tadka pan and add mustard seeds, curry ...

To celebrate the official announcement of the groove-heavy group’s forthcoming NU DELHI album, they’ve cooked up a pre-release preview called “Tadka,” which is all about India’s food scene. The track ...

Add soaked moong dal, rice, turmeric, salt, and 3 cups of water. Stir well and pressure cook for 2 whistles (or simmer covered until soft). Once done, gently mix the khichdi for a creamy texture. Step ...

But when you walk into Anokha Tadka, tucked away near Nallagandla ... When it came to starters, the variety was impressive. The Dahi Kebab was a revelation — crispy on the outside, with a ...