Alongside its reimagined setting, the Bandra outlet introduces several additions to the menu, including an exclusive Kulcha ...

Ramadan is just around the corner and Iftar menu is already a hot topic of discussion and one of the ceremonious dishes that are often cherished is Dahi Phulki. It is an ultimate Ramadan comfort food ...

Also new are the Street Chaats, including Dilli wali aloo tikki, Anarkali bazaar dahi phulki, and Muradabadi dal ki chaat, adding a vibrant, bazaar-inspired twist. SOCIAL BAZZAR at Khar With free ...

rasbhariyan (deep-fried dough balls dipped in a thick syrup); lauki ke taar (grated bottle gourd dipped in a thick syrup), dahi ki phulkiyan; and angoor ke patton ki phulki (made with young ...

Dahi phulki or dahi vada is a must-have on Holi and even during Ramadan. Soft vadas are topped with dahi, chaat masala, powdered spices, and chutneys. The dish is fulfilling and at the same time, a ...

Holi 2025: Make these yummy dahi chaats at home for your Holi partyPhoto Credit: iStock Holi 2025: Colour on hands, gulaal on cheeks and smiles on everyone's faces — if you haven't guessed already, we ...

To make soft and fluffy dahi vadas, use a mix of urad and moong dal, soaked overnight. Add water in small amounts while grinding and include salt to the batter. Whisk well and perform a drop test ...

Isabgol, also known as Psyllium husk, offers multiple health benefits when taken with dahi. It helps to lower blood glucose levels, aids in weight loss, eases constipation, and can manage diarrhea.

Let the tadka cool slightly before mixing it with the thick curd. Stir well to combine everything. Spread the dahi tadka mixture evenly on one slice of bread and place another slice on top to make a ...