Zach Morgart-Filipski has always loved baking, ever since he was little helping his family make cookies at Christmas time.

Whether you’re looking to sharpen your skills, expand your repertoire, create a gift or find inspiration, the coming months ...

Natalia Vodianova, Giambattista Valli and Gaia Repossi were among guests at the event showcasing the work of the Fashion Trust Arabia Prize winner.

into a culinary school that would compete with higher-priced ... the events division of a Paris-based conglomerate that provides food services and facilities management worldwide — including ...

This past Friday, eight students from the North Lamar Culinary team competed in the 2nd annual competition at Grayson College ...

Nathalie offered to let me test some recipes at her Rich’s Cooking School downtown and she’d ... Nathalie begged me to leave Atlanta, go to Paris, learn how to cook and bake in a classical ...

India’s culinary school scene is a niche domain with only ... who earned a diploma from Ecole Ducasse in Paris, followed by a stint at Le Cordon Bleu and the Michelin-starred Club Gascon in ...

That’s how it’s worked out for Lisa Greenleaf and her son Jack Greenleaf, who recently opened their specialty Italian ...

My journey started after going to culinary school in Paris. What does Midwestern cuisine mean to you? I don’t feel like I can speak for the whole Midwest, but my approach has been to focus on ...

Photo credit: Zinc Bistro It’s like the tuna salad you grew up with went to culinary school in Paris and came back with a beret and an attitude. Served on toasted country bread with cornichons, it’s a ...