For a warming one-pot meal you can’t do better than this healthy chicken and sweet potato curry. It’s easy to make, low in fat and packed with veggies. Each serving provides 288 kcal ...
Cook the curry on High for 2 hours or Low for 5 hours. Stir in the sweet potato. Cook for 1 hour on High until the potato is soft and the chicken is really tender. Stir in the edamame beans and ...
This pie is a mashup of two comfort food classics: Chicken pot pie and traditional Japanese curry. We use a store ... rotisserie chicken, starchy potatoes and sweet carrots. Meanwhile, a hint ...
This soup is everything we love about a Crock Pot recipe ... While chunks of chicken are perfect with the sweet carrots and ...