I love parsley sauce with baked cod and mashed potatoes, and it's also excellent with gammon, but most especially I love it with salmon fishcakes. Place the milk and the next five ingredients in a ...

Once your cod ... and parsley, and season well with pepper, and taste before adding any salt. Preheat the grill to medium. Pour the tomato sauce into a baking dish and spoon the fishy mash in ...

With tender, flaky fillets infused with the fresh flavors of lemon, garlic, and parsley ... cod fillets are seasoned with a bit of salt and pepper and then bathed in a buttery lemon-garlic sauce.

This healthy Cod Piccata delivers light and flaky ... Serve it over fluffy rice so soak up excess lemon-butter sauce and ...