Prairie Rose is Food & Wine's senior drinks editor ... fresh lime juice, and a syrup made from panela, an unrefined whole cane sugar commonly found in Latin America, with a robust molasses ...

However, it can sometimes be hard to capture the vibe of a specialty cocktail ... (Goya sells one). Make the tamarind syrup by combining an equal amount of tamarind pulp and cane sugar in a ...

However, you can use other sugary liquids to sweeten up your cocktail besides simple syrup, including agave nectar, honey, and maple syrup. While simple syrup is easy enough to make, it doesn't ...

Opinions expressed by Forbes Contributors are their own. Erik Ofgang is a Connecticut journalist who writes about drinks. The summer of the Spritz may be coming to an end but the dominance of the ...

It just works. Drinks are weird. Cinnamon Syrup: You need to make this. Fortunately, it’s pretty easy—get two or three cinnamon sticks, one cup of water, and one cup of white sugar ...

The recipes are in order from a cocktail with a touch of dessert flavor to full-on decadent treats. This cocktail uses dark chocolate Mozart liqueur to make a dessert version of an Old Fashioned.