A decadent fusion of rich espresso cascading over a textured milk chocolate bar. The warm coffee melts the chocolate, creating a luxurious and irresistible dessert experience. Perfectly captured for ...

Valentine's Day is a time for grand romantic gestures and unforgettable moments. From handwritten notes to surprise dinners, ...

Some desserts aren’t just meant to be eaten; they’re meant to be savored, admired, and remembered. The Chocolate-Espre ...

Blend one banana, one-half cup almond milk, one-quarter cup cooled African coffee, two tablespoons cocoa powder, and one ...

The Landing PVD, 101 Dyer St., Providence, is a full-service cafe serving New Harvest Coffee from Providence and Gifford's ...

(Spoiler: One of the add-ons is a luxurious chocolate and espresso dessert to end the night on the sweetest note!) Keep reading for the details on these convenient and delicious meal kits for the ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice – or two or three – of the world’s most beloved dessert.

In the kitchen of Afters Dessert Bar, there’s a whiteboard with a neatly bulleted to-do list. The first item reads “Ass Red ...

On Christmas morning or another cold winter day, hot chocolate was a go-to treat for many while growing up. In honor of those ...

Pasticceria Gollini in Vignola, Italy, is home to the sumptuous flourless chocolate cake known as torta Barozzi. It was created in 1886 by pastry chef Eugenio Gollini and continues to ...