NIAN gao, known as kuih bakul in Malaysia, is a sweet glutinous rice cake traditionally wrapped in banana leaf to resemble a ...
The post From struggle to success: Indian family in JB sells up to 60K nian gao every year appeared first on SETHLUI.com.
This year, the sisters produced more than 1,000 jars of kuih kapit and about 30 jars of kuih ros, a remarkable achievement for the dedicated group. They spend at least six hours daily on production, e ...
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Free Malaysia Today on MSNOver 20 years later, Indian family’s ‘nian gao’ still a sweet hitJohor-based entrepreneur B Balamurali and his family have found success selling these traditional rice cakes every Chinese ...
Baker Jamilah Ahmad pours nian gao, or kuih bakul, batter into a mould lined with banana leaves as she makes the traditional Chinese sticky rice cake for Chinese New Year, in Langkawi. New ...
KUALA LUMPUR, Jan 28 — On January 29, people of Chinese ancestry all around the world will usher ... offering fruits and neen go (Cantonese for sweet glutinous rice cakes or kuih bakul in Malay), and ...
KUALA KRAI, Jan 26 (Bernama) -- At the age of 75, Lee Le Kim, better known as Mek Ah Chai, continues to steadfastly preserve a heritage passed down through the generations, crafting kuih bakul with ...
(The Orange Sieve pic) With Chinese New Year fast approaching ... where it is more often known as yam cake/kuih, or “wu tau koh” in Cantonese. It is commonly seen on family dining tables ...
GEORGE TOWN, Jan 23 — Chinese New Year is just around the corner and one of the first rituals to usher in the lunar new year is the ritual send-off of the Kitchen God with sweets, fruits and — most ...
The aromatic and crispy kuih kapit produced by five elderly siblings here are only available during Chinese New Year celebrations. Their rendition of the traditional “love letters” is said to ...
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