Take our roasted chicken thighs with hot honey and lime. You brush the chicken with a mixture of butter and hot sauce while ...

From Kerala’s creamy coconut-infused delight to Bengal’s prized hilsa biryani, discover the diverse world of India’s most ...

One-Pot Chicken Casserole is a hearty dish perfect for the Ramadan season. Packed with tender chicken, wholesome vegetables, ...

Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...

Roshogolla, Sandesh, and Mishti Doi (sweetened yogurt) are a must-try. Delhi's CR Park Street offers a variety of vibrant ...

A food vlogger has gone viral for her unconventional fried chicken recipe, using sharp blades to score the meat before ...

As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be ...

Mix washed chicken with yogurt, ginger-garlic paste, spices, and fried onions. Let it marinate for at least 2 hours for deep, ...

Biryani is a homely celebration of rice and alluring Indian spices in one dish. Our expert Indian celeb-chef's tips can apply ...

After a video of a child requesting biryani and chicken fry instead of upma at his anganwadi went viral, Kerala's Health Minister Veena George announced that the meal menu will be revised accordingly.

A viral video of a child from Kerala asking for biryani and chicken fry at an anganwadi has led to a potential menu change. State Minister Veena George acknowledged the child's request and ...

Heat ghee (or oil) in a large, deep-bottomed pot. Add the sliced onions and fry until golden brown. Remove half of the fried onions and set them aside for garnishing. To the remaining onions in the ...