A roux is the foundation for countless dishes. To make sure that yours is perfect every time, take Emeril Lagasse's advice ...

Discover the safety and benefits of cooking with wooden spoons. Learn expert opinions, care tips, and when to replace your ...

Wooden spoons should be treated like wooden cutting boards. “Wash with soap and warm water after each use,” says food scientist and chef Tiffany Swan. “But don't boil the spoon or put it in ...

Wooden spoons? Not a fan — they’re hand-wash-only divas, prone to cracking under pressure (literally). So who’s right? Are wooden spoons a hidden health risk or just misunderstood kitchen ...

Mix well. Pour the cold or lukewarm broth into the casserole, stirring constantly with a wooden spoon. Warm over low heat, stirring often. When it begins to boil, remove the casserole from the ...