Your local supermarket’s dairy aisle looks different these days. Between the cheddar and mozzarella blocks, you’ll spot ...

The global mouth freshener market size is expected to reach USD 36.33 billion by 2035, registering a CAGR of 6.7% from 2025 to 2035, according to a n ...

The popularity of raw milk is on the rise in the United States with many health-conscious people saying it's a healthier alternative, but does the science back that up? KDKA Investigator Meghan ...

This new Erewhon smoothie boasts "ultimate clarity and restoration," but is it legit? We tried it and asked an RD to weigh in ...

Alfred highlighted opportunities for new innovations, such as cashew nut shell liquid, cashew nut milk, and alcohol, to diversify the industry.

If you need inspiration for a vegan Valentine's Day meal, we've got you covered, from sophisticated starters to delectable ...

According to previous research when comparing beverages, cow’s milk typically contains between 85% to 87% water, with 3.8% to 5.5 % fat, 2.9% to 3.5% protein, and 4.6% lactose.