The Marzipan Market was valued at USD 3.1 billion in 2022. It is expected to reach 4.3 billion by 2032, with a CAGR of 3.5 ...

The bakery category is heating up with innovative new products, from bold-flavored crackers and snackable sweets to artisan ...

Explore the top confectionery trends for 2025, from AI-driven innovations and personalised nutrition to sustainable sourcing, ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Kering chairman and CEO François-Henri Pinault shared his strategy for 2025 at the group’s earnings meeting and following ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...