No Easter celebration is complete without a sweet treat. From chocolate bunnies and marshmallow chicks to layered cakes and creamy pies, Easter desserts are the holiday’s mainstay. Luckily, there are ...

As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...

A few secret ingredients—homemade vegan buttermilk, coffee and applesauce—make this the best vegan chocolate cake recipe ever ...

The king cake is remarkably bready, with a healthy, but not excessive, layer of frosting on top and a cinnamon roll–like ...

“Many foods made with butter are very fattening such as croissants and cakes,” argues Prof Thomas ... “When you have salted butter in a recipe, the taste just isn’t as good,” she says.

For this gluten free chocolate pound cake the buttermilk makes it moist and delicious. If you are using a cake recipe that isn't turning out moist I would suggest adding a bit more oil or butter. You ...

When Danielle Reggio found out that she needed to switch to a gluten- and dairy-free diet ... I changed my butter, I conquered the biscuit," she says. In addition to king cakes and other baked ...

Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a passion for all things food-related. She has developed over 1,200 recipes, which have ...

Fruit cake is so satisfying, tasty and filling , little goes a long way. This cake is my mums recipe and one of the reasons I tend to call into visit her mid afternoon!" The night before soak 575g ...