The centuries-old tradition of wassailing is making a comeback in rural England, with rituals and revelry meant to chase away evil spirits and the winter blues.

From the caffeine-free “Donna Noble” blend (a mix of almond, apple, beetroot, and cinnamon) to the “War Doctor” (a bold ...

Lovingly Artisan Bakery, which operates a store at Plumgarths near Kendal, is celebrating after being named a finalist in the Countryside ...

Plates London has become the UK's first vegan eatery to earn a Michelin star, receiving the award in its 2025 guide.

The broadcaster has spent the last few years engaging in unusually tepid conversations with celebrities on the BBC and on his ...

The Church of England has officially affirmed that non-alcoholic wine and gluten-free bread cannot be used as substitutes ...

Real Bread Week runs from February 15 to 23. To mark the occasion, we’re turning the spotlight on 17 Norfolk bakeries ...

In January 2024 I stopped eating ultra-processed food altogether and have spent the last year learning more and more about ...

Claridge’s, London’s grand dame of hotels, announces the opening of its very own bakery, led by British baker Richard Hart ...

Claridge’s Bakery will be located on Brook’s Mews in Mayfair and will celebrate the art of British baking. Hart will be ...