USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Nestled in the heart of Baltimore, Maryland, there’s a seafood joint that’s been making waves for decades. Jimmy’s Famous ...

So there you have it, folks – Jarocho, the unassuming seafood paradise in the heart of Kansas City, Kansas. It’s the kind of ...

USA TODAY Network food journalists from across the country pooled their expertise to select the restaurants that made the USA ...

In many cities, restaurateurs spread their brand across several locations. But Toronto has recently seen a proliferation of ...

But the USA TODAY Network decided to try something different to create its 2025 USA TODAY Restaurants of the Year list. While other organizations parachute into places and try the food, ...

Manatee waterfront restaurant has been named one of the best in the country. Here's what you need to know before you go.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

There’s never enough time for lunch. But there are plenty of reasons to make time for a midday nosh in Fort Worth.

Raw sewage, unsafe food temperatures and expired restaurant licenses all played a role in this week's restaurant inspections.