Forget blue cheese or Brie—Sardinia's Casu marzu takes the crown for the world's wildest dairy delicacy. This cheese isn't ...

If you're a beer drinker who also loves the funky savoriness of blue cheese, you might be wondering which suds pair best.

A gourmet sandwich featuring tender steak, tangy blue cheese, caramelized onions, and fresh arugula for a rich and savory combination.

Out of the Blue in Khar, Mumbai, has been synonymous with fondues for over 15 years. Its ongoing Fondue Festival is serving ...

As the story goes, Buffalo wings originated in 1964, when Teressa Bellissimo, a Sicilian immigrant and co-owner of Buffalo's ...

Many once-popular canned foods have disappeared, leaving behind only nostalgia — and maybe a few dusty cans in someone's ...

The Disney California Adventure Food & Wine Festival is arriving soon, offering a variety of sweet and savory treats for ...

In the 16th Annual Trader Joe's Customer Choice Awards, fans have spoken up about the best products at the beloved grocer and the winner of best appetizer goes to Creamy Spinach & Artichoke Dip.

Raw sewage, unsafe food temperatures and expired restaurant licenses all played a role in this week's restaurant inspections.

Ditch the snow for Caribbean glow with 15 sun-soaked dishes close to home. A trip to a sunny island would be nice right about ...

Amid a "buy Canadian" push inspired by trade tensions with the U.S., some multinational food and beverage companies are working hard to highlight their Canadian-made products.

USA TODAY Network food journalists from across the country pooled their expertise to select the restaurants that made the USA ...