There's chili, and then there's brisket chili. My journey to perfect this recipe began when I discovered that the secret to ...

Step 1: Put your hot dogs in a greased pan. Mix your chili, green chili, and cheddar cheese soup in a different bowl. Step 2: Pour over the hotdogs and cook on low heat for three hours. Step 3: Serve ...

This slow cook, no-fuss recipe is worth the wait. Low heat gradually dissolves the tough cut of beef over many hours until it is juicy and fork-tender. Ree suggests cooking the brisket in a ...

Smoked brisket ramen ($16.50) is another standout special, this one also offered at Kansai throughout the winter. A cook at a ...

From dips and brisket to spicy homemade queso, these snacks can be made in a slow cooker in time for Super Bowl Sunday.

What's the best restaurant in? With so many great options its tough to say, but here are 10 amazing spots definitely worth ...

Slow cooker, stovetop, or pressure cooker—chili works in all of them. You can keep it classic with beef and beans, try a twist with pumpkin or brisket, or go for something different like ...

The Philly Cheesesteak is the ultimate staple food of Philadelphia. Invented in 1930 by Pat Olivieri, the cheesesteak is made with a roll that’s crusty on the outside and soft on the inside. The roll ...

Some stalls yield familiar faces from pop-ups and restaurants already found around L.A.

There's so much good food to try in Knoxville. This list gives you a little direction toward 9 Black-owned restaurants you ...