Scientists unearthed evidence of cannibalistic rituals among ancient European hunter-gatherers in Poland, dating back 18,000 ...

In Egypt's Fayum Desert, researchers have unearthed a new species of ancient carnivorous mammal named Bastetodon. This ...

Restaurants across India, Nepal, and Bhutan are serving momo tasting menus, yak carpaccio, butter tea ice cream, and ...

There was a time when people didn’t overthink food. They ate what their land gave them, cooked it the way their ancestors had ...

Grand palaces, marble mausoleums and timeless temples that tell stories of bygone eras, these are the most iconic Indian ...

Whether it’s the luxury of truffles, the sensuality of oysters, or the heat of chilli, these foods carry histories of passion ...

IntroductionThe evolution of packaging from ancient times to modernity reflects not only technological advances but also the ...

Experts discuss the health benefits of using liquorice or mulethi, an Ayurvedic herb, to treat sore throats, coughs, ...

India's snacking habits are evolving in 2024, blending traditional ingredients with modern wellness trends. The resurgence of ...

Gujarat Chief Minister Bhupendra Patel said on Saturday that millets, once the staple food of low-income and poor families, have now become the pride of the rich, even featuring as special counters at ...

Food is life for this meal-obsessed island, especially when you're feeling poorly – including a spicy soup that soothes flu ...

New Delhi [India], February 05: As the world evolves, certain individuals emerge as visionaries, disruptors, and leaders.