India's snacking habits are evolving in 2024, blending traditional ingredients with modern wellness trends. The resurgence of ...

Discover the unique tradition of the Konda Reddi tribe in Andhra Pradesh, celebrating summer with bamboo shoots and fish.

Indian culinary science is rich and needs to be studied and catalogued. This is exactly what Dr Konganda Thammu Achaya did.

Food is life for this meal-obsessed island, especially when you're feeling poorly – including a spicy soup that soothes flu ...

The 38th Surajkund International Crafts Mela will be held from 7th to 23rd February 2025 in Faridabad, Haryana. The event ...

PNN New Delhi [India] 4 As the world evolves certain individuals emerge as visionaries disruptors and leaders These top 10 ...

Experts discuss the health benefits of using liquorice or mulethi, an Ayurvedic herb, to treat sore throats, coughs, ...

This unique find provides insights into prehistoric marine life and the relationships within the ancient food chain during the Cretaceous era. Fossils from the age of dinosaurs are an ...

Mushrooms, sometimes called the “elixir of life,” have a long history of beauty and culinary excellence as well as medical ...

He conquered land across three continents, ruled over states from Egypt to modern-day India, and never lost a battle – before ...

Kaivalyadhama, a renowned institution for Yoga and holistic health, successfully hosted a national conference on Sattvic ...

Gujarat Chief Minister Bhupendra Patel said on Saturday that millets, once the staple food of low-income and poor families, have now become the pride of the rich, even featuring as special counters at ...