The organic wine movement has grown from a small niche into a significant trend, with more consumers seeking natural, ...

For a wine to be certified organic, grapes must be grown in a vineyard entirely free from herbicides, pesticides and ...

Why are organic wines seeing the biggest growth in the wine market – and which are the best? The Independent’s wine columnist Rosamund Hall finds out ...

Most of us assume that if we’re buying a wine made from organic grapes, it is organic. But, although this is an excellent ...

The rules and methods for producing organic grapes and wine are still evolving. This usually depends on the country of origin and the various governing organizations involved. France, for example, ...

They flourished and today are two of the three most planted grapes in the ... “have fully embraced organic and beyond farming practices and are vinifying vivacious wines which preserve natural ...

Grape growers are in a particularly unique situation. Declining demand for wine and an increase in imported wine means there’s a glut of grapes this year, and it’s so bad there’s a surge in ...

which generally entails making wines from handpicked organic grapes, and using native yeasts and only minimal intervention to vinify the wine. Many vintners make pétillant naturel wines experimentally ...

For a wine to be certified organic, grapes must be grown in a vineyard entirely free from herbicides, pesticides and synthetic fertilisers, relying instead on natural fertilisers and pest control.