BBQ chicken breasts call for just six ingredients and are ready in about 25 minutes. This recipe is so easy, you'll keep it on regular rotation for easy weeknight dinners.

Got a chimney of charcoal going Prepared chicken by removing backbone, excess skin and any offal Made a light cut through ...

The best barbecue fare tastes even better paired with a cocktail that brings out the sweet fruitiness of your meaty coating, ...

In a small bowl, mix the olive oil with lemon juice. Place the chicken joints in a roasting tin with the onion and the salt and black pepper. 2. Brush the chicken pieces with the oil and lemon juice ...

Take your BBQ game to the next level with this Whole Roast Chicken recipe, seasoned to perfection with Lane’s Sunday Roast BBQ Rub available from Heat & Grill instore or online. Succulent, flavourful, ...

Our tip for making crispy, golden baked chicken wings is a little bit of baking powder. This recipe is an easy crowd-pleaser ...

If it's colouring too quickly, move the chicken pieces to a cooler part of the barbecue to cook more gently. Close the lid of your barbecue to create a roasting environment, so that the chicken ...

This spiced, slow roasted chicken is cooked on the barbecue and served with a smoky homemade mayo and vegetables. A great summer alternative to your classic Sunday roast. For this recipe you will ...

Drain onto kitchen paper. Alternatively roast them in the oven drizzled in vegetable oil for 20 minutes. 3. Place the chicken wings onto a large roasting tray. 4. To make the sauce ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, herbs and spices. The marinade infuses flavor and tenderizes the meat, ...