Winter has no named equivalent of summer's dog ... It's called Cobra Sunday Gravy, and like many dishes at Cobra, it has a chili kick. Cobra's menu also includes pepperoni dumplings, a vegan ...
Whether it was Crêpes Suzette or Cherries Jubilee, setting food ablaze with brandy or liqueur was a fine dining hallmark. Beef Bourguignon was a beloved dish in the 1960s, thanks in part to Julia ...
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Washingtonian on MSNWhat DC’s Best Dining Spots Are Serving for Winter Restaurant WeekWinter Restaurant Week is officially here. From now until Sunday, February 2 (and, in some cases, even later), sample some of ...
Bundle up and visit Shore restaurants, where chefs are cooking up dishes that will warm you from ... is perfect for cold winter days. Go: 1000 Main St., Belmar; 732-280-1141, kayaskitchenbelmar.com.
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