Almonds give the dessert a pleasant crunch, while the soft white bread transforms into a crisp crust. 3. My 95-year-old grandmother's no-bake whiskey balls are an easy dessert to master with only ...
Whisky is best enjoyed on a cold night ... It is used to flavour some classic dishes such as the Scottish dessert cranachan. The sweeter, vanilla-flavoured American bourbons are suited to cakes ...
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