These high-protein overnight oat recipes, like cookie-dough oats or raspberry-peanut butter oats, are highly rated and are ...

There’s something undeniably magical about waking up to a breakfast that’s not only nutritious and convenient but also tastes ...

Then I put the lids on and placed them in the fridge overnight. It looked very runny, so I was hoping the oats would soak up all that liquid by morning. After the oats chilled overnight ...

Cathy Lo, one of our brilliant recipe editors here at New York Times Cooking, put together this list ... Genevieve Ko’s overnight oats. Featured Recipe View Recipe → While poking through ...

This super nutritious make-ahead Strawberry Shortcake Overnight Oats takes just minutes to put together and tastes ...

Easy overnight oats are perfect as a healthy post-exercise ... Each serving provides 534 kcal, 26g protein, 66g carbohydrate, 17g fat, 8g fibre. Put the porridge oats in a plastic container.

Roughly chop the hazelnuts and put them in a lidded jar. Add the oats. Pour over the milk and maple syrup and top with the banana and cocoa nibs. Leave overnight in the fridge. To serve ...

Cover and put in the fridge for at least three hours, but ideally overnight. Remove from fridge. Add more oat drink for a creamier texture (if you like it more stodgy, keep the oats as they are).

Make a food pyramid collage with clippings from newspapers or magazines; then, follow our instructions for a yummy jar of ...

Put a twist on your overnight oats with these jars inspired by the flavors of a popular candy. The white chocolate shell mimics the exterior of the peanut butter cup for a fun breakfast.