Vietnamese rice papers are thin and pliable - you can fold them and they won't break, and when fried, become very crisp and delicate. If you can't find them, the Thai rice papers are fine ...

Banh xeo are Vietnamese crispy pancakes filled with scallions, bean sprouts, shrimp, and pork or beef, made from rice flour batter with water, turmeric, and coconut milk. They're fried slowly ...